Short Description:
Stevial
CAS Number: 91722-21-3
Standard: FCC4
Package: 25kg/drum
Description:
Stevia Powder
1.Introduction of real stevia
Stevia is asteraceae perennial herbaceous plants, chrysanthemum indican is contained in leaves, the sweetness of sucrose 150 ~ 300 times, is an excellent natural sweeteners.Abroad is used instead of saccharin do diet food, not only has no side effects, and can treat some diseases, such as diabetes, blood pressure, for obesity, heart disease, pediatric worm gear and so on also has curative effect, and promote the metabolism, the role of strong body.
2. Details about real stevia
Part used: dry grass
Appearence: white
Active Ingredient: rebaudioside
Specification: NF11,EP7,DAB10(80-97%)
Test Method: HPLC
| Specification of real stevia | |
| Botanical Source: | stevia |
| Part used: | dry grass |
| Specification: | NF11,EP7,DAB10(80-97%) |
| Item | SPECIFICATION |
| Description | |
| Appearance | white |
| Flavor & Odor | Characteristic |
| Particle size | 100% pass 80 mesh |
| Physical | |
| Loss on Drying | ≤5.0% |
| Bulk density | 40-60g/100ml |
| Sulphated Ash | ≤5.0% |
| GMO | Free |
| General Status | Non-irradiated |
| Chemical | |
| Pb | ≤3mg/kg |
| As | ≤1mg/kg |
| Hg | ≤0.1mg/kg |
| Cd | ≤1mg/kg |
| Assay: | |
| Active Ingredient | rebaudioside |
| Microbial | |
| Total microbacterial count | ≤1000cfu/g |
| Yeast & Mold | ≤100cfu/g |
| E.Coli | Negative |
| Staphylococcus aureus | Negative |
| Salmonella | Negative |
| Enterobacteriaceaes | Negative |
3. Main Function of real stevia
.Natural sweeteners, low quantity of heat
.suppression of dental caries
.Inhibit the growth of bacteria, prolong shelf life
4. Package & Storage of real stevia
Packing:Double plastic bag of foodstuff inside, cardboard drum outside or at customer’s request.
storage situation:Stored in a cool and dry well-closed container, keep away from moisture and strong light .
Shelf Life: 2 years under well Storage situation and stored away from direct sun light.
